This Farm May Be the Answer to D.C.’s Food DesertsMore ArticlesBy the same author Upshur Ave. Sweet Shop Recovering After Burglaries Josyana Joshua Apr 24, 2019Lulabelle’s Sweet Shop is a sunny, small shop on the 800 block of Upshur Ave. If it weren’t for the front door, you would not be able to tell it was broken… A Jamaican Chef and Her Taste of the American Dream Kira Grant Mar 23, 2019A constant pitter-patter of rain thumped against the glass storefront window, as the wind hissed at the evening showers. The saturating rain covered the marble… Meeting the Needs of the Inner City, A Pastor Demonstrates the Power of Good Deeds Greer Jackson Feb 16, 2019[embed]https://youtu.be/rMWGHNIPws8[/embed] It’s food distribution day at Urban Outreach, a Ward 7 faith-based organization. Inside, volunteers line tables with… Ward 7 ANC Declines Hearing for Two Commissioners After Residency Concerns Alexis McCowan Mar 07, 2019Several Ward 7 residents are outraged by the announcement of an immediate hearing in regards to the residency of two commissioners at an Advisory Neighborhood Commissioners… Computer Science: The Vehicle of Change At A D.C. School Alexis McCowan Apr 27, 2019An abundance of students rush into Digital Pioneers Academy wearing hunter green polos. They all grab a seat and prepare for their first class of the day: robotics.… New Collaborative Project Vows To Keep D.C. Seniors Safe Kira Grant Apr 14, 2019Overlooked in the nation’s capital where millennials ardently amass, tourists aimlessly roam, and monuments lie, The Safe At Home program provides home safety… Video: Health in the Black Community Alexis McCowan May 01, 2019https://www.youtube.com/watch?v=Am3pHY_uaoQ Korean Barbershop Owners Provide a Wholistic Approach to Cutting Hair Samantha Chaney Mar 24, 2019[embed]https://youtu.be/r_okNdIRmFs[/embed] As the cost of living rises in Bloomingdale, residents are at risk of sacrificing pampered luxuries. The owners of 1st… Putting Action Behind Words, Collaboration, and Leadership in Ward 4 Jessica Grider Feb 09, 2019[embed]https://www.youtube.com/watch?v=A4bt5rmysks[/embed] WASHINGTON – Ms. Thelma, a 79-year-old widow, smiled toothlessly as she exited the small, warm office…Related ArticlesFrom the same category ‘It’s Good Quality’: Northeast D.C. Indian Restaurant The Dream Of Two ImmigrantsINDIGO. It’s a blend of the words Indian Food on the Go, just like how owners Dinesh and Nidhi Tandon have blended Indian culture into their American life. … A Commentary on Freedom in FoodBy Maxie Harrington Howard University News Service When was the last time you ate something that you grew, fostered and cared for with your own hands? Have you… DC’s Three Part Harmony Combats Lack of Fresh ProduceResidents in Southeast Washington, DC neighborhoods are faced with the harsh reality of living with little to no access to fresh produce. Eleven percent of D.C.'s… DC UrbanGreens Provides Healthy Produce to Underprivileged CommunitiesOn a chilly Friday morning, Taboris Robinson walks into the grow room and checks the soil, room temperature, and makes sure that production is on track for the… 214 Years… And CountingBy Nathan Easington, Howard University New Service 214 years strong. The Maine Avenue Fish Market or the Wharf, which has been a staple attraction alongside the…